Luis Rodriguez Ribeiro Tinto Escolma 2018 SPRHONE underscored by hints of white

underscored by hints of white pepper and crushed rock

practicing organic and regenerative viticulture to capture the purity of the region’s chalky terroir

citrus peel

The finish is long and exquisite

and candied mushroom notes

Luis Rodriguez Ribeiro Tinto Escolma 2018 SPRHONE underscored by hints of whiteA rare selection from one of Galicia's most passionate winemakers, this Ribeiro red showcases indigenous Spanish varieties rarely seen beyond the region. Luis Rodriguez revived Tinto production in Ribeiro using Caio Longo, Caio Redondo, Ferrol, and Brancellao from nearly 200 micro plots of decomposed granite soils in Arnoia. Made only in the finest vintages, Escolma receives careful barrel aging and represents the pinnacle of Rodriguez's decades long