Ravensworth Hilltops Montepulciano 2023 anjou and after a long

and after a long

In addition to his prime plots in Savennieres

One of the best value Nebbiolo's you'll ever come across

Short maceration

pleasantly savoury with concentrated ripe black fruit flavours and well-integrated tannins

Ravensworth Hilltops Montepulciano 2023 anjou and after a longWinemaker's Note Montepulciano is the variety to grow is a less predicable but warming climate: Late ripening so we pick it in the cool autumn months; High acid so it is very stable and can hang out there a while; Thick skins that resist both sun burn and disease; has a great balance with low tannin. This year we gave it some more time but transferring the wine after one year into one of our prized Stockinger foudre for the second year. Large format