Ben Holladay 6YO Soft Red Wheat Bottled-in-Bond Missouri Bourbon 50% domaine-pierre-usseglio The fruit for the 2023

The fruit for the 2023 fermented on skins for 10 days before being crushed by foot and plunged by hand

" Barolo It is rich garnet in colour and has been refined for 22 months in both French and Slavonian

LONG LUNCHING

with sappy acidity and a thirst quenching finish

And here we have it with quite a deep ruby colour joined by blackberry and blackcurrant fruit aromas underpinning layers of dried herbs and cedar

Ben Holladay 6YO Soft Red Wheat Bottled-in-Bond Missouri Bourbon 50% domaine-pierre-usseglio The fruit for the 2023Holladay Soft Red Wheat Bourbon is one of the very few bottled in bond wheat bourbons on the market aged 6+ years and it was worth the wait. To meet the rare and prestigious requirements to be classified as Bottled in Bond, a product must be distilled, aged, and bottled in the same location to assure a mark of authenticity. It is also classified as a Real Missouri Bourbon under a 2019 law requiring that any whiskey labeled as Missouri bourbon must not