The Willows Vineyard G7 Shiraz 2023 calatayud sweet spice

sweet spice

such as fresh strawberry

42 Degrees South Pinot Noir has red cherry and blackcurrant aromas followed by mixed red berry flavours that linger elegantly and finish with delicate tannins and soft acid

There are rich fruit-of-the-forest berry aromas along with black plum and cinnamon and nutmeg spice

culminating in a long and persistent finish

The Willows Vineyard G7 Shiraz 2023 calatayud sweet spiceFruit for this wine is sourced from the Back Block 2004 planting. The soil on the Back Block is quite different to that found on their lower lying blocks, highlighting the diversity of soil types across their vineyard site. Predominantly sandy loam over mottled red and yellow clay, strongly influenced by a vein of heavier textured ironstone. The combination of this soil type and the Shiraz clone 1654 produces wines with intensity of flavour and age