Massena Field Blend Fruit Salad White 2017 wine-clubs forest floor

forest floor

The palate reveals vibrant lemon juice and lime pith balanced against taut and lively Tasmanian acidity

ripe tannins

this wine shows notes of ripe white peach

First produced in 1911

Massena Field Blend Fruit Salad White 2017 wine-clubs forest floorAromatic varietals from a mixed planting. Old Barossa vineyards tended to be mixed plantings of different varieties, with the aim of making fortified or brandy. The Eden Valley block on the Eastern Side of Springton was planted to make brandy back in 1855. To make the best spirit, varieties that were picked early and retained acidity and freshness were preferred. This makes a perfect opportunity to make a zippy, aromatic light dry white that is a