Ahornsirup und BIO 250 ml - TERRASANA Konfitüren und Honig of which polyunsaturated fatty acids

of which polyunsaturated fatty acids - 21

Nahrungsergänzungsmittel - Herstellung von Nahrungsergänzungsmitteln: Sonnenblumenlecithin wird in der Herstellung von Nahrungsergänzungsmitteln verwendet

NET WEIGHT: 100ml

Umweltgefahr im Transport: ja

Pharmaceutical Industry - Drug Solvent: DMSO is used as a drug solvent to transport active ingredients into the skin and other tissues

Ahornsirup und BIO 250 ml - TERRASANA Konfitüren und Honig of which polyunsaturated fatty acidsINGREDIENTS 100% Maple Syrup * Class A (*certified organic ingredient) DESCRIPTION Depending on the evaporation temperature, different types of syrup are obtained. They differ in color and flavor, but the quality remains the same. Type A fine maple aroma (golden amber color) Type B pronounced maple aroma (amber color) Type C intense maple flavor (dark amber color) NUTRITIONAL VALUE PER 100 g Calorific value 1507 kJ 360 kcal Fat 0 g including saturated