Kibun Chikuwa Takebue - 160 gr side dish here in the mild version

here in the mild version

and many other delicious dishes

Country of origin: Poland

Vi anbefaler at prøve dem og se om der er noget om snakken

Particularly good for cold dishes

Kibun Chikuwa Takebue - 160 gr side dish here in the mild version*Frozen item* see our Trade terms for information regarding shipping contact us in case of further questions. Chikuwa is hollow tubes made from surimi (ground fish meat). They are normally used in stews or soups, especially the wonderful dish Oden, which is made using all kinds of wonderful bits made of fish and shellfish, tofu, carrots, radish, boiled eggs, and meat that has simmered for 2 3 hours. Served with freshly steamed rice and karashi mustard