FULL vitrine 440 Lt., 5 glass levels, ventilated - ICE CREAM & PASTRY - BLACK Kombidämpfer Electric convection oven (GN 1/1)

Electric convection oven (GN 1/1)

The machine cools using air and provides an excellent production capacity of 55 kg of ice cubes per 24 hours

Type of Cooling: Fan assisted

mm (W x D x H) : 1440 x 684 x 460 - kW (elec) : 0

Compact external dimensions (428 x 386 x 1110 mm) integrate seamlessly into professional environments

FULL vitrine 440 Lt., 5 glass levels, ventilated - ICE CREAM & PASTRY - BLACK Kombidämpfer Electric convection oven (GN 1/1)Diamond's FULL vitrine 440 Lt., 5 glass levels, ventilated ICE CREAM & PASTRY BLACK is a high quality commercial kitchen equipment designed to meet the demands of busy restaurants, hotels, and professional kitchens. Constructed from durable materials, this display case features five glass levels and a ventilated design for optimal temperature control. Perfect for displaying and storing perishable items such as ice cream and pastry, Diamond's FULL