2025 Blanc, ANA, Slovenien 100% Gamba di Pernice og en temperatur mellem 16-18

og en temperatur mellem 16-18 grader - det eneste problem med Pemá er

Time on the fine yeast: 2-3 months

ananas og hvide blomster

Fermentering i rustfri tank ved lav temperatur med naturligt gær for at sikre

Lette forretter

2025 Blanc, ANA, Slovenien 100% Gamba di Pernice og en temperatur mellem 16-18Drink because Bright and composed, it opens with a gentle texture, crisp acidity, and a subtle interplay of freshness and roundness Drawn from marlstone and sandstone soil, Blanc honors clarity and simplicity. The grapes come from two hillside plots, where steady sun, cool breezes, and an early September harvest allow for balanced ripening. A blend of Chardonnay and Pinot Blanc, the wine is shaped by contrast: the Chardonnay is fermented and aged in