COLOMBA MANDUCONA albicocca vesuviana and moist dough made with

and moist dough made with high-quality ingredients like dairy butter and Madagascar vanilla

Service Glass: Tumbler

will make this panettone a true pistachio feast

and mandarin flavored dough pairs perfectly with our Hazelnut Cremino

glazed with pure white chocolate

COLOMBA MANDUCONA albicocca vesuviana and moist dough made withColomba cake made with our award winning dough, enriched with milk chocolate, hand cut Mou caramel, and glazed with pure caramelized milk chocolate and toasted peanuts. A very moist and soft Colomba cake, perfect for those with a sweet tooth. Net weight at production: 1kg. Subject to natural weight loss.