SKU: 2694101163
Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
Maturation on the yeast: more than 25 months
Temperature and fermentation period: 22°/27° C for 15 days
and in the national territory
Vinification and refinement: 4 years in wooden barrels
An important variant consists in the aging of the grappa in oak barrels
Cantina Pisoni – Petiz Rosato IGT Biologico 2024 Degustazioni Maturation on the yeast: morePetiz IGT Organic is a ros wine. In Trentino Alto Adige there is a long tradition of ros winemaking. What we offer you is produced with only Merlot grapes. After remaining on the skins for 24 hours, the must is separated and fermentation proceeds: the result is a wine with a bright pink colour, fresh and light but not devoid of structure. CHARACTERISTICS Bright pink color and white fruit aromas. On the palate it is fresh, thirst quenching, with good
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