Panettone PNC (Pera Noci e Cioccolato) Pandoro then passes to a milk

then passes to a milk chocolate and end with chocolate nuggets White

containing the unmistakable quality of Domori cremino

La lunga lievitazione lo rende leggero e la sapiente cottura ne accentua la bontà e la fragranza

with Piedmont hazelnut paste IGP and fine cocoa

given by the cinnamon that in the dough combined with orange perfumes embraces dark chocolate pieces

Panettone PNC (Pera Noci e Cioccolato) Pandoro then passes to a milkThe dough of this panettone is tending to the light brown, given by the cinnamon that in the dough combined with orange perfumes embraces dark chocolate pieces, pear half cubes and walnuts. A fabulous wedding!