Extra Dark Chocolate 63% with cutting knife included
che giunge naturalmente a compimento nell’arco di trentasei ore
Its dough is well dimpled and particularly soft due to the use of fresh butter
A historical image of the famous Palazzina Majani is the backdrop to three exclusive collector's cans dedicated to Anna Majani
Colomba (Easter dove cake) with chocolate drops topped with icing
Uovo Toscano Nocciola Uova di Pasqua Extra Dark Chocolate 63% withA classic, exquisite milk chocolate featuring the finest Piedmont PGI hazelnuts, delicately air roasted in the Amedei Chocolate Factory. Fresh and clean on the palate. For Easter 2026, Amedei is renewing its collection with a co branding project that combines design, tradition, and modernity. For the first time, all large and medium Amedei eggs will include an elegant "Dressed" spoon by ALESSI, customized exclusively for Amedei. A high end object, a