Cantina Sampietrana Iussum Negroamaro ceramica In this delicate step the

In this delicate step the wine expresses the substances contained in the skins such as fruitiness

eggs or simply for a classic bruschetta

The Micco Company then completes the work by putting basil oil inside

Intense and full ruby ​​red

With these simple (but excellent) ingredients

Cantina Sampietrana Iussum Negroamaro ceramica In this delicate step theFrom Negroamaro grapes from over 50 year old vineyards, trained as saplings, we obtain a wine with an intense ruby red color with purple reflections, structured, with a scent of small red berry jams, hints of vanilla and slightly spicy notes. It pairs well with mature cheeses, grilled and tasty meats, game and spicy dishes.