Sbriciolata Nutella Colomba the Giuggiulena and Petrafennula

the Giuggiulena and Petrafennula

bueno cream

The icing that covers the Panettone

loved and above all exported desserts all over the world

pastries) with a 𝐼𝐡𝐞 𝐭𝐡𝐞 𝐭𝐡𝐞 𝐩𝐚𝐫𝐭𝐢𝐜𝐨𝐥𝐚𝐭𝐢𝐜𝐞 𝐭𝐡

Sbriciolata Nutella Colomba the Giuggiulena and PetrafennulaThere Crumbled Mr. Nutait is a fussy cake, from friable consistency but with asweet fillingit is soft ByFast shortcrust pastrythat"Crumbling with his hands", giving life toCrunchy crumbsenclosing aCreamy stuffed with nutella I let you imagine theAbsolute goodness A perfect sweet for a snack of children and great they don't want to grow! To serve both in winter and in summer you can accompany the cake with a cup of hot tea or with a cool fruit juice