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Tartufo nero estivo Disponibile a Novembre again with indigenous yeasts

SKU: 77273063748

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Description

again with indigenous yeasts

allo chef Gianfranco Vissani

coloring E 110)

Weight: 180 gr

Realizzato dall'azienda agricola Francesca Venerosi Pesciolini di Ghizzano (Pi)

Tartufo nero estivo Disponibile a Novembre again with indigenous yeastsThe fresh black summer truffle from Nacci Tartufi is the ideal product for those who have not yet started using this delight in the kitchen. It has a balanced aroma, cheaper than the famous prized black truffle and an ideal ingredient to give an extra touch to your recipes. The summer truffle harvest begins from May to September, in this period it is possible to find summer truffles with perfect ripeness and ideal to accompany your dishes, and enjoy

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