Rökt renbog - hel Viltkorv You can combine different weight

You can combine different weight options to reach 2000 g

Verksamheten drivs i Strömsnärsbruk i Småland av Arctic Roe of Scandinavia som fokuserar på kvalitet

it consists exclusively of Swedish wild boar meat and Swedish pork

Do not fry for too long as the meat must not become dry - The internal temperature must not exceed 56 degrees

specialising in food experiences and small-scale food crafts from Roslagen

Rökt renbog - hel Viltkorv You can combine different weightThis whole smoked reindeer shoulder is one of our own clear favourites! The combination of the natural flavour of the reindeer meat together with the good saltiness and smoking gives the meat a fantastically rich and tasty flavour. It can, for example, be a perfect part of a game table or sliced thinly and served as a luxurious snack with a pre drink. Many have the smoked reindeer bow as a natural part of the Christmas and Easter table. Since this is