2017 Amuse Bouche Vin Perdu Red Blend Joseph Faiveley Meursault grape grower and vintner in

grape grower and vintner in San Luis Obispo and Michelle as an international hotel interior designer later becoming a hospitality marketing and communication professional and branding whiz

beef drippings and menthol with wafts of roasted rosemary and rose oil

with a good volume

hints of English Breakfast tea wrap up with the woodsy

Redesigned reinforced double channel zipper

2017 Amuse Bouche Vin Perdu Red Blend Joseph Faiveley Meursault grape grower and vintner inWinemaker Notes This is your opportunity to secure an allocation of our best value, most mind altering wine from our Napa Valley estates. Every year the blend changes. The Vin Perdu 2017 Bordeaux blend is masterfully composed by Winemaker Heidi Barrett to include: 80% Cabernet Sauvignon and 20% Cabernet Franc from the La Sirena, Amuse Bouche, and Fantesca vineyards. Each label features our patented flip lenticular label, and our unique storytelling