Sundara Green Chilli Pickle/ Hari Mirch Ka Achar Size:250 gm You can use this pressure

You can use this pressure cooker on an induction cooktop

Mandarin Extract improves skin moisture and protects skin from sun damage

1 tablet twice a day before meals with water/ginger juice/amla juice or as suggested by the expert

Vanilla Pod Essential Oil

Fine powder of: Vang Bhasma

Sundara Green Chilli Pickle/ Hari Mirch Ka Achar Size:250 gm You can use this pressureSundara Green Chilli Pickle Hari Mirch Ka Achar About the Product: Hangiri green chilli is not hot, but infinitely flavourful. The goose bumps Green Chilli pickle is a timeless home made recipe of soaking green chilli pieces in traditional spices like mustard seeds, turmeric and fennel seeds making it flavourful. Ingredients: Bhavana Giri chillies, vinegar, mustard seeds, til, and salt, turmeric powder, lime juice, Shelf life: 6 months from the date