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The recommended dietary allowance (RDA) range is as follows [3]: Ages 14–18, both male and female – 2.4 mcg Ages 19+, both male and female – 2.4 mcg Pregnant individuals – Between 2.6–2.8 mcg Again, individual needs may differ, and vitamin B12 requirements in pregnancy are very important, so it’s best to speak with a healthcare professional about the exact amount of B12 you need for optimal health
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