Barolo Riserva "Capalot" 2015 Produttore_Marguet Serving Temperature: 10-12°C The Winery:

Serving Temperature: 10-12°C The Winery:

dove le uve vengono lasciate fermentare in acciaio senza utilizzo di lieviti selezionati

La Morra e Narzole

Appellation: Barolo DOCG Grape Varieties: Nebbiolo 100% Alcohol Content: 15% Vineyards: located in the Capalot subzone

Sette Ottavi's Salt Bamboo Gin was born from the idea of two young guys from Roero

Barolo Riserva "Capalot" 2015 Produttore_Marguet Serving Temperature: 10-12°C The Winery:The 2015 Barolo Riserva Capalot from Walter Viberti's Santamaria winery is produced with grapes from the municipality of La Morra. The Santamaria winery is located in the northern part of the municipality of La Morra and cultivates only the Nebbiolo grape, from which Barolo, Barolo Riserva, and Langhe Nebbiolo are produced. The vineyards are all located in the Capalot subzone, which produces wines of great elegance. Walter produces wine naturally: in